Recipes filter by Lunch

Leczo with Courgette is a Polish vegetable and sausage stew, originating from Hungary, it became a staple of Polish summer and early autumnal cuisine. Find out more...

Another stunning recipe by our friend Ben of Somerset Foodie, featuring our Cold Pressed Rapeseed Oil and Oak Smoked Rapeseed Oil, with the other ingredients available on his website.

Prep Cooking Serves 30 mins 15 mins 2/3 Adults A fantastic mid-week supper topped off...

This Gnocchi dish is a perfect winter warmer and the best sort of comfort food you can find!

This is a super simple recipe, packed to the max with flavour, perfect for sharing with friends and family.

This recipe is inspired by the Vietnamese street food snack Bánh mì, but with a British twist of slow cooked pulled lamb and mint mayonnaise filling.