No Products in the Cart
|20 mins||20 mins||2 Adults|
Muhammara is a hot pepper dip originally from Aleppo, Syria, a great addition to your mezze favourites.
Recipe by The Devilled Egg | The Online Cookery School.
Roast for 15-20 minutes and then skin the red peppers, or alternatively buy jarred roasted red peppers and skin them if needed.
Blend together all the ingredients and enjoy.