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|10 mins||35 mins||2 Adults|
Flavour packed chicken skewers.
Recipe by The Devilled Egg | The Online Cookery School.
Heat the oil in a pan and fry the onion until golden. Add the chilli paste, soy sauce, honey, spices and peanut butter and mix.
Pour in the milk and stir until thoroughly combined and starting to thicken.
Take off the heat and add the lime juice, leave to cool.
Preheat the oven to 200C.
Generously coat the chicken with the cooled satay sauce and then bake for 10-15 minutes until completely cooked through.